Williamsburg Winery 2ND ANNUAL FALL OYSTER ROAST

Join the Williamsburg Winery on Sunday, November 16th from 1-5PM on the Wessex Lawn for our 2nd Annual Fall Oyster Roast. The Wessex Hundred Culinary Team will be cooking oysters from 3 growers over a grapevine fire pit!

Play classic lawn games with the whole family like corn hole and bocce ball while you enjoy live music by the Love Cats and a glass of wine. Each ticket includes unlimited food, adult tickets include 1 glass of wine.

A cash bar will serve a selection of Williamsburg Winery wines by the glass as well as local craft beer and a specialty cocktail.

ADULTS: $49* | WINE CLUB MEMBERS: $44* | GUESTS UNDER 21: $19
One glass of wine included with each ticket, additional wine or local craft beer available for purchase.

GRAPEVINE FIRE PIT

York River Oysters
Big Island Aquaculture Oysters
Hayes Oysters
York River Clams

RAW BAR with ACCOMPANIMENTS

Green Tomato Cocktail Sauce
Mignonette
Wilted Turnip Greens
Freshly Grated Horseradish
Williamsburg Winery Grilled Grape Jam​

– PULLED AUTUMN OLIVE FARM –

​Pork Slider Station

Balsamic BBQ Sauce​

SIDES

Corn on the Cob
Espelette Aioli | Local Goat Feta

Three Onion Slaw
Balsamic Vinaigrette | Fresh Garden Herbs

Grilled Potato Salad
Edwards Ham | Whole Grain Mustard Dressing

DESSERT

Brownie Parfait
Homemade Brownie | Berries | Whipped Old Church Creamery Yogurt | Almond Granola​

Signature Cocktail (available for purchase):
Oyster Roast Cocktail – Bourbon | Fresh Ginger | Ginger Beer | Orange